However, I love it!! I've learned that it can be used in lots of different ways and the bread makes great gifts.
You have to have a sourdough starter to use these (I have never actually made the starter before) but ask around and there's a good chance someone you know knows someone who has an aunt who has some starter they could share.
This is what I do with it:
1. I don't follow the instructions to feed the starter every 2-3 days. I have waited up to two weeks to feed it and it's been fine. This is very freeing!
2. I have made muffins with the dough. Put a little blob in your muffins tins and they rise faster and cook faster than the bread. These freeze great and it's easy to pull out a few for dinner for the two of us.
3. Gifts- folks really seems to like this bread. I make big loaves and mini loaves to give away to people at different times. It's a big hit and shh... easy and inexpensive!
4. Cinnamon Rolls- this is my big triumph in the area of sourdough bread. I made these last Saturday and not to toot my own horn, but they are amazing! Jon agrees and he doesn't usually get super excited about food.
5. Cinnamon Swirl Bread- I'm making this today for the first time. I just spread the dough out, put some butter, brown sugard and cinnamon on it, rolled it up and plopped the lump in the pan. We'll see how it turns out... I have high hopes.
If anyone uses their sourdough starter for other things I'd love to get more ideas!
Sourdough starter works for me... check out Rocks in My Dryer for more Works for Me Wednesday tips!
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